The link between Nuts and Camel Milk explained
Do you also have the habit that you cannot stop once you start nibbling on a bowl of nuts? I am not too sure if it is a good habit or a bad habit because bad habits are not too good for you but nuts are good for you.
Personally I love nuts. They are packed with heart-healthy fats, protein, vitamins and minerals. Nature gives us nuts for that health reason or else nuts would not exist I believe. Nature’s never asked us to pair nuts with salt or sugar and make them un-healthy. Neither does nature fry nuts in oil. Dry roasting does bring out lots of flavor and is a good way to make the best of nature’s gift.
Nature gives us more natural healthy foods and Camel Milk is another one of nature’s healthy gifts to us mortals. I love nuts and I love healthy food. So how do I combine nuts and Camel Milk, I came up with this idea to pair them side by side and make a great dish from two of the finest natural ingredients nature has to offer. I use pasteurized Camel Milk in this recipe but you can use Raw Camel Milk also because we are going to cook the milk.
Ingredients: Serves 4
For the nutty chicken:
4 skinless, boneless chicken breasts
4oz mixed nuts (hazelnuts, walnuts, almonds)
1 small free range egg
Himalaya rock salt/pepper
For the sauce:
2 Cups Camel Milk
1/4 cup rice flour
2 Tbsp Ghee
Himalaya rock salt/pepper
Pinch of cayenne pepper
Method:
Walid Abdul-Wahab
Author
Founder & CEO of Desert Farms